Location

Barton Creek Country Club’s success is due to its dedicated, intelligent and self-motivated family of associates who work together to deliver personalized service to the club’s members and maintain the company’s trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged, then this is the place for you.

Barton Creek Country Club associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, Barton Creek Country Club may be your perfect match.

Job Description

Omni Hotels & Resorts is seeking aFood & Beverage Supervisor for Arnie's Lakeside | Barton Creek Country Club at Lakesidefor the beautiful new Barton Creek Country Club!

We are proud to announce that we are ranked among the best resorts in Texas: Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel + Leisure World's Best Awards 2024

R esponsible for ensuring proper training and supervision of all restaurant staff, delivering prompt, courteous service in a manner that complies with Omni Barton Creek Country Club Food and Beverage standards.

Barton Creek Lakeside (https://www.menupix.com/texas/restaurants/31638699/Barton-Creek-Lakeside-Spicewood-TX) 1800 Clubhouse Hill Dr, Spicewood, TX, 78669

Responsibilities

• Maintain regular attendance in compliance with Omni standards, as required by scheduling which will vary according to the needs of the Club.

• Maintain high standards of personal appearance and grooming, which include wearing the proper attire/uniform and name tag when working.

• Monitor dining rooms for seating availability, service, safety, cleanliness and well being of restaurant guests.

• Must maintain full familiarity with menus and knowledge of beverage offerings.

• Ensure all staff has completed side work checklists for dining room.

• Spot check liquor pars and order daily supplies.

• Monitor food and liquor requisitions and food waste.

• Check bar controls, shot glass use, red lining, and bottles totally empty daily.

• Hold pre-shift meetings, and ensure department training requirements are met monthly.

• Follow up on established training steps.

• Handle guest comments and complaints and ensure member and guest satisfaction.

• Communicate with guests and receive feedback.

• Stay on the floor during peak hours.

• Observe, teach and correct staff’s service in a professional manner.

• Examine food preparation and beverage presentation.

• Assist manager in scheduling, and forecasting both weekly and monthly.

• Participate in interviewing/recruiting as needed.

• Assist in monthly MOS audits.

• Prepare maintenance requests and follow-up.

• Maintain knowledge of the resort property and events.

• Participate in department meetings and other required company training.

• Perform any other duties as assigned by the restaurant management.

Qualifications

• 1 year of experience in Food and Beverage supervision or management role preferred.

• Must have and maintain Texas Food Handlers and TABC certifications.

• Ability to clearly and pleasantly communicate both verbally and in writing in English with members, management and co-workers, both in person and by telephone.

• Must be able to work in a fast paced environment and multi task.

• Prior serving and cash handling experience preferred.

• Must be able to work flexible shifts including nights, weekends, and holidays.

• Must have the ability to manage deadlines.

• Understanding of Food and Beverage financials including cost and par controls is preferred.

• Must have a strong attention to detail as well as strong customer service skills.

• Must know emergency procedures and work to prevent accidents.

  Physical Requirements:

• Must be able to stand and walk for an extended period of time or for an entire shift.

• Must be able to move, lift, carry, push, pull, and place objects of moderate weight without assistance.

  Omni Hotels & Resorts is an equal opportunity employer. The EEO is the Law poster and its supplement are available using the following links:EEOC is the Law Poster (https://www1.eeoc.gov/employers/poster.cfm) and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement (https://www.dol.gov/ofccp/pdf/pay-transp_formattedESQA508c.pdf) If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com

Job LocationsUS-TX-Austin

Posted Date1 month ago(2/27/2025 2:05 PM)

Requisition ID 2025-120132

of Openings 1

Category (Portal Searching) Food & Beverage