Job Information
Hyatt Chef de Partie in BRISBANE, Australia
Description:
About Hyatt Regency Brisbane
Hyatt Regency hotels and resorts are designed around the power of meaningful connections. The Hyatt Regency brand offers a one-stop experience that puts everything guests need, right at their fingertips, and provides space to work, engage and relax.
Located on Queen Street Mall, five-star Hyatt Regency Brisbane is a premium retreat in the heart of Brisbane’s Central Business District and premium shopping mall. The hotel features 292 well-appointed guestrooms with modern décor, two food and beverage experiences; Lennons Restaurant and Bar and Hibiscus Room, along with 100sqm of flexible meeting space at Executive Studios on lobby level and newly designed event venue within Hibiscus Room is an impressive 300sqm of unique space with natural light from the break out terrace. Other facilities include 24-hour fitness center and the iconic outdoor 20-metre infinity pool ideal for unwinding after a day’s work, shopping or exploring Brisbane.
About the role
We are currently searching for a Full Time Chef de Partie to join our team mainly working across the evening shifts
Reporting to the Executive Chef you will play a pivotal role in leading our kitchen brigade.
Main Responsibilities:
Working closely with our Executive & Sous Chef, assist with creating a reimagined pastry/mains menu for our hotel (role dependent).
Be hands on in the kitchen
Team supervision in absence of Sous Chef/Executive Chef
Training and mentoring of junior chefs
Monitor kitchen operating expenses including food wastage
Monitor stock control
Requirements:
Cert III or higher in Commercial Cookery
Certificate III in Patisserie or equivalent Patisserie qualification (role dependent)
A la carte experience required
Previous experience in a similar role
Have passion, creativity and the desire to work with an up and coming team
Availability to work a variety of shifts including early mornings, evenings weekends & public holidays
Strong verbal communication skills
A career with Hyatt opens a world of opportunities. We have continually been named one of the World’s Best Multinational Workplaces.
Our values of Empathy, Integrity, Experimentation, Inclusion, Respect and Wellbeing are at the core of what we do. Our family atmosphere is what keeps our associates highly engaged. To get a peek into how our colleagues experience the brand, check out #InAHyattWorld or #WorldofHyatt at www.brisbane.regency.hyatt.com
If you are looking for a fulfilling career, please apply now.
Primary Location: AU-QL-Brisbane
Organization: Hyatt Regency Brisbane
Job Level: Full-time
Job: Culinary
Req ID: BRI000149
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
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