Restaurant in Fruita looking for Line/Prep Cook!

Wednesday - Sunday 7:30am - 3pm (can vary some)

$16/hr

General Job Duties:

-Setting up and stocking stations with all necessary supplies -Preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) -Cooking menu items in cooperation with the rest of the kitchen staff -Team Player in fast paced environment