Job Information
Hyatt Team Leader - Food & Beverage in HYDERABAD, India
Description:
Assists the Outlet Manager in ensuring that the outlet is managed efficiently according to the established concept statement, providing courteous, professional, efficient and flexible service at all times
Qualifications:
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience hotel operations. Good problem solving,
Primary Location: IN-TG-Hyderabad
Organization: Park Hyatt Hyderabad
Job Level: Full-time
Job: Bars/Restaurants/Outlets
Req ID: HYD001584
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
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