Description:

About the role

As a Commis Chef at Hyatt Place Caribbean Park Melbourne, you will play a crucial role in delivering exceptional dining experiences for our guests. In this full-time position, you will work alongside our talented culinary team to prepare and cook delicious meals in our award-winning HOTEL RESTAURANT OF THE YEAR, ARCHIE'S RESTAURANT & BAR based in Scoresby, Victoria.

What you'll be doing:

• Assist the Chefs in the preparation and cooking of high-quality dishes

• Ensure all food is prepared to the highest standards

• Contribute to the development of new menu items and recipes

• Maintain a clean and organised kitchen at all times

• Comply with all health, safety, and hygiene regulations

• Support the planning and execution of events and catering functions

What we offer

At Hyatt Place Caribbean Park Melbourne, we are committed to providing our employees with a supportive and rewarding work environment. Some of the key benefits of joining our team include:

• Competitive salary

• Opportunities for career development and advancement

• Discounted accommodation and dining at Hyatt properties worldwide

• A fun, inclusive, and collaborative company culture

About Us

HOTEL RESTAURANT OF THE YEAR | 2024 VICTORIAN ACCOMMODATION AWARDS FOR EXCELLENCE | ARCHIE'S FARM RESTAURANT & BAR

Hyatt Place Caribbean Park Melbourne is a vibrant, contemporary hotel situated in the heart of Scoresby, Victoria. As part of the prestigious Hyatt Hotels group, we are dedicated to offering outstanding hospitality experiences to every guest. Our hotel boasts chic accommodations, an on-site restaurant and bar, and cutting-edge conference facilities.

If you are passionate about food and committed to delivering high-quality customer service, we'd love to hear from you. Apply now to join our talented culinary team!

Qualifications:

Qualifications:

• Proven experience as a Commis Chef or similar role

• Breakfast experience a must

• Excellent culinary skills and knowledge of cooking techniques

• Capability to work well under pressure and in a fast-paced environment

• Outstanding communication and interpersonal skills

• Attention to detail and a passion for cooking

• Flexible to work various hours, including evenings and weekends

Primary Location: AU-VI-Melbourne

Organization: Hyatt Place Melbourne, Caribbean Park

Job Level: Full-time

Job: Culinary

Req ID: MEL003235

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.