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Legends Hospitality Bartender, Concessions (Seasonal, Part-time) New York, New York

Description

LEGENDS & ASM GLOBAL

Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering end-to-end solutions – from venue development and event booking to revenue strategy and hospitality.

Legends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences.

ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters. Our organization is committed to building an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our values of respect, integrity, and accountability, we create a workplace where everyone can succeed.

THE VENUE

Legends Hospitality is proud to Partner with Circle Line Cruises, New York’s oldest provider of chartered sightseeing cruises, in delivering a premium hospitality experience to guests. In addition to daily cruises on six sailing vessels throughout the city, Circle Line hosts various special events cruises including a New Year’s Eve and Fourth of July celebration in addition to charters for private parties and events.

The RoleConcessions Bartenders are responsible for providing fast & friendly service to guests on our sightseeing tours & chartered events while accurately mixing and serving beverages to guests in an efficient manner.

Responsibilities:

  • Utilize high quality spirits, liqueurs, fruits, fresh herbs and spices to create sensational drinks for guests

  • Greet guests, take beverage orders directly from guests

  • Mix drinks, cocktails and other bar beverages as ordered and in compliance with company standards

  • Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages

  • Check identification of guests to verify age requirements for purchase of alcohol

  • Handle an assigned bank and follow all cash handling procedures

  • Collect payment for drinks served and balance all receipts

  • Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests, prepare inventory or purchase requisitions as needed to replenish supplies

  • Maintain a clean working area by sweeping, vacuuming, dusting, cleaning of glass doors and windows, etc. as needed

  • Attend mandatory meetings

  • Perform general cleaning tasks to adhere to health and safety standards.

  • Complete other duties as assigned by supervisor

Qualifications:

  • Ability to work long hours and flexible shifts including: mornings, nights, weekends and holidays

  • Experience as a bartender for at least two years

  • Extensive knowledge of drink recipes, wines, and spirits.

  • Must be able to create and serve drinks in a timely manner

  • Must maintain personal hygiene and a well-groomed appearance standards

  • Ability to work independently or in a team during set up and execution of service

  • Willingness and drive to exceed the guest expectations

  • Ability to effectively listen and take direction from supervisor

  • Must have excellent knowledge of food and beverage preparations, service standards, guest relations and etiquette.

  • Must be personable, friendly and welcoming.

  • Ability to read, speak and write English Language in order to communicate with guests.

  • Ability to remember, recite and promote the variety of menu items.

  • Ability to transport up to 50 lbs on a continuous basis.

  • Must have a working email to communicate with your managers.

Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.

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