Position: Experienced Line Cook

Must: Be 18 years old, and have previous experience in a restaurant

Skills: Cooking

Duties: Prepare, season, and cook dishes. Line cook for small kitchen restaurant, cook to order. Fryer, grill, flat top. Prep and clean. All kitchen line cook duties.

Pay: $14.42 to $16.00 an hour depending on experience; employer pays bi-weekly.

Start Date: After application process

Shift: Will be discussed at the interview. This is a part-time, permanent job. Hours will vary on weekly schedule. Business hours are 8:00am to 9:00pm.

Job Site: Trinidad, CO

How to Apply: WITH BASIC APPLICATION from Trinidad Workforce Center, OR RESUME. Call the Trinidad Workforce Center for an application. When completed, take the application or resume direct to the employer. This job is open until filled.

You must be registered with the Colorado Workforce Center to apply for this job. Go to www.connectingcolorado.com to register. Call 719-846-9221 for information.