Job Information
The Market in the Square BAKERY-BAKER West Seneca, New York
BAKERY-BAKER
POSITION OVERVIEW
An employee in this position is responsible for producing various bakery products/baked goods by following set recipes and department standards. This individual will measure, mix, cut, roll, press, proof, bake, fry, fill and frost as necessary to provide customers with a variety of visually appealing, appetizing, high-quality baked goods.
Creates baked goods following set department recipes and standards.
Prepares product for baking/bakes products.
Maintains adequate level of supplies in the bakery by replenishing ingredients and other items as needed.
Provides friendly and prompt service to customers
Answers questions and assists with locating products by taking a customer directly to said products
Assists customers in placing special orders in person and by telephone
Ensures cleanliness of bakery aisles, storage areas, and work areas; includes but is not limited to: cleaning/organization of shelves and products, keeping floors free of spills, removing hazardous debris from floor, sweeping/mopping.
Maintains clean, safe and sanitary bakery area and equipment.
Ensures all equipment is in working order and safe; alerts management when safety or cleanliness is a concern
May be responsible for cleaning and stocking the donut case, or other bakery displays, as needed
Maintains proper rotation of all bakery products and supplies
Receives and inspects deliveries to ensure proper inventory and accuracy
Requires operating and using equipment such as, but not limited to, fryers, mixers, knives, scales, slicers, rounders, wrappers, compactors, garbage disposals, pallet jacks, carts, and labeling machines
Utilizes knowledge of scales and weight measures to accurately weigh and label products
Participates in pre-inventory/inventory preparation
Keeps up to date on new products, seasonal items, existing products, product locations, and preparation techniques
Walks department regularly to ensure an organized, sanitary, and overall clean appearance at all times
Maintains a positive work environment with fellow employees throughout the store
Maintains excellent communication with managers
Expected to be familiar with the entire store and its layout to ensure top customer service even if approached while not in the “home” department
Expected to assist other departments as needed
Expected to monitor cleanliness and safety throughout the entire store, not just the “home” department
Other related duties as assigned
Qualifications:
Requires strong attention to detail
Requires the ability to multi-task and time manage efficiently
Ability to read, write and count
Excellent communication skills in order to ensure excellent customer service
Outgoing, friendly, neat and professional
Able to provide and receive constructive feedback
Reliable and dependable; able to work flexible schedule
Ability to interact effectively at all levels and across diverse cultures
Ability to solve practical problems.
Ability to perform repetitious activities
Ability to operate equipment; including, but not limited to, scales, mixers, fryers, and slicers
Requirements:
1-2 years experience working in a Bakery department setting preferred but not necessary
Occasional exposure to extreme temperatures
Frequently near hot grease
Requires standing, walking, bending, and/or climbing throughout the entire work day
Repetitive arm and hand movements; bending, carrying, and lifting
Requires transferring product either horizontally or vertically of up to 50 pounds
Weekend, evening, and holiday work will be required; flexible store assignments and hours
Must be 18 years of age or older
Job Overview
Date Posted: June 04, 2024
Location: West Seneca
940 Union RoadWest Seneca, NY 14224 Click here (http://maps.google.com/maps?q=940 Union Road, West Seneca, NY, 14224&zoom=14&size=512x512&maptype=roadmap&sensor=false) to view on map.
Department: BAKERY
Hours Per Week: FT or PT available
Daily Schedule Varies
Salary: $15.00 - 17.00 / hour, depending on qualifications and experience